Guangzhou Jishang Kitchen Produce Equipment Co., Ltd

Over twenty years of craftsmanship

The quality crafted with ingenuity has won unanimous praise both at home and abroad

Learn more

Over twenty years of craftsmanship

Fryer

Learn more

Fryer

Griddle

Learn more

Griddle

Contact Grill

Learn more

Contact Grill

Sausage Machine

Learn more

Sausage Machine

About Us

First-class production equipment, modern production environment, and visible strength

Guangzhou Jishang Kitchen Equipment Co., Ltd.

GUANGZHOU JIAJUN KITCHEN PRODUCE EQUIPMENT CO.LTD registered in Guangzhou in 2005. We are working on developing manufacturing selling and serving the west kitchen equipment. Its Main production as follows: Electric (gas) Fryer, Electric (gas) Griddle, Contact Grill, Food Warmer, Sausage Machine, Toaster, Crepe Maker, Salamander, and Floor Type Luxury Stove etc.

We has been working closely with many international clients for over two decades, ensuring the continuous and steady growth of client orders with stable and superior product quality.

Learn more

JISHANG

Guangzhou Jishang Kitchen Equipment Co., Ltd.

Deep cultivation and long-term strength

Founded in 2005, we boast our own independent brand and specialize in providing comprehensive services across the entire chain of western kitchen equipment.
All categories can be customized

Covering a wide range of western kitchen equipment specifications, we support customization based on supplied samples to meet individual needs.
Exquisite technology, superior quality

Equipped with a complete production line, some of which have obtained CE certification, ensuring professional and scientifically upgraded quality.
Good reputation based on sincere philosophy

Adhering to a pragmatic business philosophy, our products are of high quality and novelty, and are highly favored by customers both at home and abroad.

Production

Over ten years of craftsmanship and quality have earned unanimous praise both domestically and internationally

Learn more

JS-4L

Electric Fryer(1-Tank & 1-Basket)
JS-4L-2

Electric Fryer(2-Tank & 2-Basket)
JS-6L

Electric Fryer(1-Tank & 1-Basket)
JS-6L-2

Electric Fryer(2-Tank & 2-Basket)
JS-8L

Electric Fryer(1-Tank & 1-Basket)
JS-8L-2

Electric Fryer(2-Tank & 2-Basket)

factory Environment

Factory Environment

First-class production equipment, modern production environment, and visible strength

Learn more

工厂环境

NEWS Center

First-class production equipment, modern production environment, and visible strength

Learn more

01/28 .2026Learn more

Kitchen design considerations

The design of the pantry should pay attention to the following aspects:The pantry should be located in the transitional zone between the dining room and the kitchen. It should be convenient for grabbing and placing food trays, for notifying the order taker, and for communicating information such as starting and stopping the serving of dishes.2. A d…

11/06 .2025

The trend of artistic cabinet design in the future

Kitchen cabinets will evolve into comprehensive furniture that integrates various functions such as storage, washing and cutting, steaming, frying, and even dining, entertaining, leisure, entertainment, learning, and working. The integration of devices like televisions, audio equipment, internet, and office equipment has shifte…

Learn more

04/15 .2023

5 Points to note for stainless steel kitchenware

The kitchen is the only area in modern homes where open flames are used. The fire resistance and flame retardancy of materials determine the safety of kitchenware and even the entire household. In particular, the fire resistance of the surface layer of kitchenware is an important criterion for selecting kitchenware. Therefore, all surface mat…
08/28 .2021

Three ways to identify the quality of commercial induction cookers

Firstly, let's look at the feasibility of the plan. A stove plan is like a child's innate constitution. The quality of the plan determines the performance of the stove. The currently suggested plan is that using a half-bridge plan is still acceptable, but for this power range, a full-bridge plan is necessary to truly solve the stability iss…
05/09 .2018

Classification and usage of commercial Chinese kitchenware

Classification of kitchen equipment1. Stove appliances:Except for the roast duck oven, the external covering of the stove is made of stainless steel, while the interior is made of other steel materials.A. According to the combustion medium, it can be divided into fuel-fired type, charcoal-fired type (powdered charcoal type, briquet type), ga…